More Famous Chocolate Chip Cookie Recipes Overall, I found this recipe to be pretty tasty. I love how the cookies stayed puffy and thick after they cooled and they are a perfect size – big, chewy chocolate chip cookies. I really liked how easy this recipe was to make. They will last for a few days at room temperature. Keep the cookies in an airtight container once they are cooled. So, once it’s chilled just scoop and bake the cookies until they are golden brown. The dough is also a lot easier to scoop when it’s cold. It also gives the flour time to absorb the wet ingredients. This solidifies the butter so the cookies don’t spread too much when they bake. You do need to chill the dough for at least two hours. You can mix the dough in one bowl starting with the wet ingredients and then adding in the dry ingredients to form the dough. There’s nothing unusual in how you prepare the dough. Now that I know this, I’ll have to experiment with some of my other cookie recipes. It has a higher amount of protein than all-purpose flour which amps up the gluten providing more structure for the cookies. I did some research and discovered bread flour gives cookies a chewier texture. It also looked easy to make and it gets rave reviews from others who have tried it.Alton’s cookies look like classic chocolate chip cookies you’d find at the bakery. The cookies quite pretty once they’re baked.You don’t have to refrigerate the dough for a long time as you do with the New York Times chocolate chip cookie recipe, another recipe that I love but takes a while to make.I usually use all-purpose flour for cookies and I wondered how bread flour would work. It calls for bread flour which I found interesting.There were a few things that I liked about the recipe right away: It’s known as “the chewy” and I’ve seen the recipe floating around on other blogs lately. Directions Position 1 oven rack in the top third of the oven and another in the bottom third. My quest to find my perfect chocolate cookie recipe continued this past weekend when I tried out Alton Brown’s chocolate chip cookies. These cookies are big and thick with just the right amount of chocolate.
#Alton brown vanilla sugar how to#
Learn how to make Alton Brown’s chocolate chip cookie recipe, also known as “the chewy”.
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